Jamon I.G.P. Trevelez (Serrano Ham) - 100g

Sliced Serrano ham

Trevélez is the highest village in Spain and so conditions are perfect for air-drying hams. Here, they still cure hams the old-fashioned way, using only sea salt (no nitrates) and mountain air. Trevélez ham is air-dried naturally for 20 months.

100g pack

I.G.P - Indication of Geographic Protection

See a recipe idea using 100gms of Jamon Serrano