EXTREM Iberico Bellota - Hand Carved

EXTREM Iberico Bellota - Hand Carved


EXTREM Puro 100% Iberico Hand Carved


Free Range acorn fed iberico pigs create this beautiful Pata Negra the finest ham in the world

Hand carved in to perfect sized pieces, this is a premium ham which has been cured for a minimum of 36 months in Extremadura


Keep in the fridge until opening and then preferably consume in one sitting or if not wrap well in the fridge and consume within a few days.


To maximise flavour always serve the ham at room temperature to activate all the fat flavours