Bellota 36
Details
Free Range acorn fed iberico pigs create this beautiful Pata Negra the finest ham in the world
Long sliced, this acorn fed ham has been cured for a minimum of 36months in Guiljuelo Salamanca
storage
Keep in the fridge until opening and then preferably consume in one sitting or if not wrap well in the fridge and consume within a few days.
Tip
To maximise flavour always serve the ham at room temperature to activate all the fat flavours
